More News on SUKMA XIII, 2010

A little bit of news on Kedah's achivement in SUKMA XIII, 2010. Kedah won 39 gold, 20 silver and 31 bronze medals, successfully topping the target of 35 gold medals set by the state. Weight lifting contributed the most (11 gold medals), followed by Cycling (6 gold medals) and then Perahu Layar, Wushu and Shooting (3 gold medals from each sports). See the overall results below:


p/s: Something is wrong with the SUKMA XIII system. The silver medal for 500m cycling event won by Kedah was not updated in the system so the total for silver is actually 20 not 19.

SUKMA XIII Melaka 2010

I am right now in Melaka as Kedah Secretariat for SUKMA XIII 2010. Working here reminded me of how much I loved and missed working outdoors - managing events especially sports events. Doesn't get that much chance to do that now but I am happy with the current job. Thank you for inviting me to work with you guys again. I really appreciate it. You guys are the best!!!
And for Kedah athletes.. gambare!! Those who won medals..congratulations from me.. use the reward money wisely ok? ;)

Puding Roti

Ini resepi puding roti kegemaranku.. tapi resepi bukan sdn bhd nyer so terima kasih kepada tuan/puan nyer resepi.

Bahan-bahan puding:
6 keping roti (dibuang kulit tepi)
3 biji telur
300ml susu cair
200ml air
90 g gula kastor
1 sudu besar tepung jagung
1 sudu teh esen vanilla
sedikit kismis
40 gram mentega

Bahan-bahan sos:
200ml susu cair
100 ml air
3 sudu besar tepung kastard
3 sudu besar gula kastor

Cara-cara:
- roti setiap keping potong 4 pastu masuk dalam bekas
- campur susu dengan air pastu tuang dalam bekas ada roti tadi dan rendam 20 minit
- sementara tu pukul telur dengan gula sampai sebati
- pastu campur telur+gula tadi tuh dengan roti dan kacau bagi sebati
- masukkan kismis dan kacau bagi dia tenggelam dalam roti
- sapu mentega pada loyang saiz 20 cm (agak-agak jer la)
- tuang campuran tadi dalam loyang
- letak lebihan mentega pada permukaan atas adunan dalam loyang tuh (agak-agak rata)
- bakar dalam oven suhu 185 dalam 40-45 minit..

sos:
-campur air dengan kastard
-panaskan susu dalam pan
-bila susu dah betul-betul panas masukkan campuran tadi dan kacau hingga sedikit pekat..

paling best makan masa panas-panas. Saya biasanya kurangkan sedikit jumlah gula sebab x suka manis sgt.

Too lazy to update

I am too lazy to frequently update this blog. Sebulan sekali jer boleh lah yer kawan2? ;p

Kek Coklat

Khas untuk Puan Impiana, ini resepi kek coklat yang saya belum cuba buat lagi tapi penah rasa yang telah siap dibuat oleh puan yang sudi memberi resepi ini kepada saya (Mekasih yer puan..).

KEK COKLAT KUKUS
Bahan-bahan:
1 cawan serbuk koko
1 cawan gula pasir
1 cawan susu cair
1 cawan minyak masak (jika ganti dgn butter cair lagi sedap)
½ cawan susu manis
1 ¼ cawan tepung gandum
1 tsp baking powder
1 tsp soda bicarbonate
3 biji telur

Cara :
- Campur koko,gula,susu cair,susu manis dan minyak ke dlm periuk dan masak sebentar atas api kecil sehingga semua larut.
- Tutup api dan biarkan adunan suam.
- Tepung, soda bikarbonat dan baking powder di ayak.
- Telur dipukul kembang dan dicampur dgn campuran koko tadi.
- Gaul rata dan campur tepung.
- Gaul sebati dan tuang dalam acuan dan jangan sampai penuh sebab
nanti adunan naik (tuang dlm 1/2 acuan je).
- Tutup acuan dengan aluminium foil agar tidak masuk wap.
- Kukus selama 1 1/2 jam baru angkat dan sejuk kan .

TOPPING COKLAT
Bahan-bahan:
250 g coklat masakan } potong kecil2
1 sudu besar majerin
130 ml double cream atau whipping cream


Cara :
Didihkan whip cream, tutup api, masukkan coklat n butter,
sejukkan utk pekat or tunggu suam n curah terus atas kek...or masuk mulut sedap jugak.... tak payah susah2 buat kek...cicah dgn biskut kering jer...

Atas Permintaan..

After a year++ meninggalkan dunia blogging ini...atas permintaan kawan2 ku..this blog is officially reopen and I will be blogging in both languages... and maybe a little bit of Japanese occasionally. Bukannya nyer apa..tujuan asal blogging ni dulu nak practice English..so akan ku cuba teruskan usaha murni ku itu.

Kepada Puan Impiana dan Cik Are-qu..baca dan komen kay..ini atas permintaan puan/cik gak tau.. Btw Puan Impiana, sorry la x jumpa la resepi kek tuh..saya akan tingkatkan usaha mencari and Cik Are-qu, jangan tunggu plak blog ni di update hari2 coz as stated before..I like to read other people nyer blog..sendiri update malaih la plak.. so blog ini akan diupdate bila rajin jer k?

Oh..and satu lagi permintaan ku pulak kepada sahabat2 blog ku yang mengenali diri ku ini..tolong jangan guna nama betul saya yer dalam blog anda atau blog saya... saja nak jd mysterious sket..bak kata Dato' CT 'Biarlah Rahsia..'.

So kawan2.. selamat datang ke dunia blogging and have fun blogging. Ja ne..

After a month...

It took me a month from the last post to finally update my blog. I don't think I am cut out for blogging. I am too lazy to update my blog. The reason this blog exist in the first place is because everybody I know is doing it. Most of my friends has their own blog/journal. After having this blog for awhile, I finally found out that I like to read other people's blog but hate to update my own blog so my friends..this would probably be the last post. Thank you for dropping by and I wish you best of luck in your life. Sayonara..